News

Baltic adventures with TROTON

23.08.2007 07:26:00

Since this year, TROTON, in order to appreciate the best clients of the company, have taken them for trips to Copenhagen or for fishing cruises by a motor yacht (possibly by a fishing boat).

The trip to Copenhagen starts on the ferry POMERANIA. The are various and numerous ways of spending one’s leisure time on the ferry’s decks. There is jacuzzi, sunbed, sauna for the guests. They can also gamble in casino, spend their time in the Inn, dance in the disco or spend a nice time in the restaurant enjoying "live" music. The ferry takes a whole night to get to Copenhagen where it arrives at about 8:00. Copenhagen is a fascinating city, where everything is within one’s reach – great entertainment and restaurants in Tivoli gardens, Queen Margaret's Amalienborg Palace, Rosenborg Castle, Little Mermaid monument. A long promenade called Stroget along which fashionable and manifold shops are situated is the heart of Danish capital. It leads to the Town Hall Palace and Tivoli in one direction, and in the other one to the Royal Theatre, picturesque boulevard Nyhavn and numerous art galleries.
Tired with shopping and sightseeing, in order to feel the atmosphere, tourists may sit at one of the small squares decorated with fountains or in one of abundant bars and cafes by the boulevard and have some bear
In the evening we meet on the ferry again and go back to Świnoujście.

The other offer includes fishing on the open sea. The participants of such a cruise must be ready on board at 7:00. The cruise takes from 8 to 10 hours. It’s an amazing experience not only for experienced fishermen but also for the beginners. The unit has all necessary navigation and devices, a comfortable mess and toilets. Each participant of the "trip" gets a fishing rod, bait as well as instructions and assistance. Trout is caught with artificial bait called pilker. They are heavy, weigh from 60 to 500g and they are equipped with big and sharp anchor. After a few hours of fishing, the crew serves a warm meal which can be eaten, depending on the weather, on board or under deck in a warm mess. During the cruise there are hot and cold beverages prepared for the participants. The crew immediately cleans the caught fish so everybody takes clean trout and unforgettable memories from the trip.